Against The Grain Organic Ginger Crunch Cookies 150g
Wheat, dairy and gluten free cookies, baked in unique, wood-fired ovens in a Scottish bakery, powered by local sources of renewable energy. No hydrogenated fat, added salt or artificial preservatives, flavours or colourings. Suitable for vegans.
Ingredients: gluten free flour (rice flour, potato starch, buckwheat flour, maize flour), palm oil (sustainably sourced), rice syrup (rice flour, lemon juice), cane sugar, rice flour, stem ginger (8.9%) (ginger, sugar), ground ginger 1.2%, molasses, raising agent: ammonium carbonate.
May contain nuts and peanuts